Barnana Plantain Chips, Organic, Himalayan Pink Salt, Kettle Cooked

Organic plantain chips cooked in coconut oil and seasoned with Himalayan pink salt.

Barnana Plantain Chips, Organic, Himalayan Pink Salt, Kettle Cooked

About

Barnana Plantain Chips are organic, gluten-free, grain-free, and Non-GMO Project verified. Made with 100% coconut oil, these kettle-cooked chips are ridge cut and crafted in small batches. They offer a unique flavor experience with plantains covered in pink salt from ancient ocean deposits inside the Himalayan mountains. With 84 trace minerals, these chips are a crunchy and tasty alternative to regular chips. Barnana is committed to sustainability, using upcycled bananas and sustainably harvested plantains, and supporting organic, regenerative, and fair farming practices with indigenous communities.

Key Features

  • USDA Organic
  • Certified B Corporation
  • Made with 100% coconut oil
  • Ridge cut
  • Small batch
  • Upcycled bananas
  • Sustainably harvested plantains

Details

Certifications & Badges

USDA Organic (US)
USDA Organic (US)
Certified organic by the United States Department of Agriculture
Non-GMO Project Verified (US)
Non-GMO Project Verified (US)
Verified by the Non-GMO Project
Certified Gluten Free
Certified Gluten Free
Certified products contains no gluten

Socials

Interest Group

Health-Conscious Snackers Organic Food Enthusiasts

Available Locations

US
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